Brad Makes Grilled Stuffed Squid | From the Test Kitchen | Bon Appétit

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Comments • 2 807

  • mukul dhiman
    mukul dhiman  3 hours back

    In today's episode Gabbi shows off her daily routine at the test kitchen, while Brad cooks something in the background.

    • Emilia Wogan
      Emilia Wogan  4 hours back

      i think brad would like julien solomita

      • shaun ballagh
        shaun ballagh  10 hours back

        Nice dish Brad

        • Juliana Naccarato
          Juliana Naccarato  1 days back

          i really wish he would stop saying *_the bodies_* ~

          • Evan James
            Evan James  1 days back

            Any online source recommendations for the furikake and gouguchang?

            • Fariah Criss
              Fariah Criss  2 days back

              PLEASE TEACH ME YOUR KNIFE SKILLS

              • Michael Hall II
                Michael Hall II  2 days back

                Haha matt such a troll with that lettuce using chopsticks.
                Yes formal recipe!

                • Sergey Kopylov
                  Sergey Kopylov  2 days back

                  3:26 pull back knife skills?? That's tricky!

                  • Will Gegg
                    Will Gegg  2 days back

                    Brad teach us more fish dishes

                    • Ankush G
                      Ankush G  2 days back

                      Am I the only one who had super dirty thoughts when he had the squid up against the piping bag. 🤐

                      • mikebee02
                        mikebee02  2 days back

                        What’s the count? 20+ ingredients?

                        • Scott Wittie
                          Scott Wittie  3 days back

                          Petition for "It's Dead! with Gaby" series

                          • Claire Smith
                            Claire Smith  3 days back

                            why does the raw squid look like a condom? haha

                            • Dave Hawkins
                              Dave Hawkins  3 days back

                              That look that the Seam of the chicken-skin on a REAL man's ball sack gets when Brad Says Wourder and there's no WOURDER written on the screen. OUCH

                              • gracie yael doran
                                gracie yael doran  4 days back

                                I would die for Gaby

                                • Hemilly Lianne
                                  Hemilly Lianne  4 days back

                                  i know we all talk about brad and claire but guys: brad and chris. two bros complimenting each others food. im here for this

                                  • TheHound
                                    TheHound  4 days back

                                    Great Cook: Wanna look at that pointing at the grill

                                    Camera Guy: Takes shot away from the stove and looks at cook

                                    10:20 awful camera work by this douchey camera guy lol

                                    • Youi
                                      Youi  4 days back

                                      I feel like Brad would adore Korean food. would not be surprised if he already does.

                                      • J ib
                                        J ib  5 days back

                                        Plate it next time brad!!!

                                        • Chris Doe
                                          Chris Doe  5 days back

                                          Awesome Recipe but its just not the same without Vinny

                                          • Despair
                                            Despair  5 days back

                                            Feels really unprofessional and distracting having all that moving in the back. You need to respect your audience more.

                                            • tayyfvck
                                              tayyfvck  5 days back

                                              I love how he’s just like “a pinch of this a dash of that and boom, a fancy dinner”

                                              • Empty Giddy
                                                Empty Giddy  5 days back

                                                what’s a banayna

                                                • alexmjimenez87
                                                  alexmjimenez87  6 days back

                                                  Recipe!!!!!! I want it

                                                  • S.H. Swisher
                                                    S.H. Swisher  6 days back

                                                    What kind of cleaver is Brad using? That thing looks awesome.

                                                    • Joe Gelman
                                                      Joe Gelman  6 days back

                                                      Whoever does the hiring at Bon Apetit deserves some kind of award. Every single person at this place seems beyond superb. Amazing.

                                                      • Spencer Greenberg
                                                        Spencer Greenberg  6 days back

                                                        Please my the recipe!!

                                                        • U N
                                                          U N  6 days back

                                                          Not to beat a dead horse, but this show feels so different without Vinny.

                                                          • U N
                                                            U N  5 days back

                                                            @Alex Rawlings It's gonna sound odd, but he made me *feel* like Vinny, as he took us along and engaged us in everything he's doing.
                                                            I sometimes caught myself nodding to a remark he makes to Vinny. lmao

                                                          • Alex Rawlings
                                                            Alex Rawlings  5 days back

                                                            Brad did not seem quite as relaxed as he does with Vinny. Definitely different!

                                                        • Kevin Kurian
                                                          Kevin Kurian  6 days back

                                                          Weeb

                                                          • Engel EInzelgänger
                                                            Engel EInzelgänger  7 days back

                                                            Where’s Vinny & the pop up commentaries?

                                                            • Cap’n Cringe
                                                              Cap’n Cringe  7 days back

                                                              WHERE is the editor???

                                                              • Elai Harel
                                                                Elai Harel  1 weeks back

                                                                Please do a formal recipe!

                                                                • horst rüdiger
                                                                  horst rüdiger  1 weeks back

                                                                  Why does he say Coriander and not Cilantro? °_°

                                                                  • manoj j
                                                                    manoj j  1 weeks back

                                                                    The camera crew(Vinni) and the chefs should switch the places and make an episode.. for the love of God , it's about time.

                                                                    • Cris GS
                                                                      Cris GS  1 weeks back

                                                                      "Brad Makes Grilled Stuffed Squid" or "Chris Tries to Eat Some Lettuce". Either title works.

                                                                      • David Ortiz
                                                                        David Ortiz  1 weeks back

                                                                        I make pastries, usually without a recipe

                                                                        • Ryann Mae Liljenstolpe
                                                                          Ryann Mae Liljenstolpe  1 weeks back

                                                                          PLEASE write a formal recipe for this omfg i need it in my life

                                                                          • Felix Andrew Graham
                                                                            Felix Andrew Graham  1 weeks back

                                                                            I can't even with Gaby... "Hunting witches." So cute.

                                                                            • emmy
                                                                              emmy  1 weeks back

                                                                              I love enska

                                                                              • Quentin Thigpen
                                                                                Quentin Thigpen  1 weeks back

                                                                                This would be great if I had all 59 of those ingredients laying around

                                                                                • Azaghal1988
                                                                                  Azaghal1988  1 weeks back

                                                                                  can you do these in a pan if you don't have a grill at home? ;)

                                                                                  • star person
                                                                                    star person  1 weeks back

                                                                                    guess i'm going to have to buy every shirt. what a shame :/

                                                                                    • star person
                                                                                      star person  1 weeks back

                                                                                      y'all are NOT afraid of spice on this show/channel i'm in love with it

                                                                                      • Mike Phang
                                                                                        Mike Phang  1 weeks back

                                                                                        What the brand of the spatula Brad's using? The big knife looking one.

                                                                                        • Piggy Grimlin
                                                                                          Piggy Grimlin  1 weeks back

                                                                                          "and I like to give it a bit of a.. *boop* "

                                                                                          • Carol Renee Duran
                                                                                            Carol Renee Duran  1 weeks back

                                                                                            This sounds fantastic. I'm going to bring it to the next bbq I get invited to xD

                                                                                            • Daniel Litman
                                                                                              Daniel Litman  1 weeks back

                                                                                              RECIPE

                                                                                              • Koko
                                                                                                Koko  1 weeks back

                                                                                                I thought I was here for Brad, but I'm actually here for Gabby hunting witches.